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Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
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Call : +91 85110 67259
Premium Charoli (Chironji) Pure Forest Nuts Supplier Jalaram Food Products

Charoli Nut (Chironji / Charoli)

The Jewel of Basundi. Pure, Forest-Fresh, and Nutty.

Jalaram’s Premium Charoli (Chironji) are authentic, forest-harvested nuts known for their almond-like flavor and soft crunch. Unlike common adulterated market stock, we guarantee 100% Pure Charoli with zero artificial mixes. These small, speckled nuts are the quintessential garnish for premium Gujarati sweets like Shrikhand and Basundi.

  • Type: 100% Pure Forest Produce.
  • Taste: Sweet, Nutty, and Earthy.
  • Texture: Soft Crunch (Not Hard).
  • Ideal For: Shrikhand, Basundi, Kheer, and Ladoo.
Category:Dry Fruits
  • Description

Description

Premium Charoli (Chironji) – The Authentic Garnish for Indian Sweets

Small Size, Massive Impact In the lexicon of Gujarati and Maharashtrian sweets, Charoli (Chironji) holds a special status. It is the tiny, lentil-sized nut floating on top of a rich Basundi or studded inside a Motichoor Ladoo. While small, its flavor—reminiscent of almonds and pine nuts—is unmistakable. Jalaram Food Products brings you the finest quality Charoli to Ahmedabad, ensuring that your traditional sweets retain their authentic taste and royal appearance.

The Jalaram Promise: 100% Purity Charoli is one of the most expensive and frequently adulterated ingredients in the market. Cheaper suppliers often mix authentic nuts with “fake beans” made from flour dough shaped to look like Charoli.

  • Our Guarantee: We supply only pure, forest-picked Charoli.
  • How to spot the difference: Real Charoli has a slightly speckled skin and a distinct nutty taste. Fake charoli tastes like raw flour and dissolves into mush when boiled. Jalaram stock remains firm and crunchy even in hot Kheer.

Culinary Applications in HoReCa Our B2B clients in Gujarat rely on Jalaram Charoli for:

  1. Shrikhand & Matho: The classic topping. A sprinkle of Charoli adds a necessary texture contrast to the creamy yogurt.
  2. Basundi & Rabdi: Essential for authentic Basundi. The nuts soften slightly in the boiling milk, absorbing the creamy flavor.
  3. Ladoos: Used inside Besan Ladoo, Motichoor, and Gond ke Ladoo to add a rich bite.
  4. Wedding Catering: A staple ingredient for “Rich Gravies” (White Gravy) where Charoli paste adds an exotic thickness superior to melon seeds (Magaz).

Hygiene & Sorting Since Charoli is a forest product, raw sacks often contain black shells and twigs.

  • Machine Cleaned: Jalaram supplies cleaned stock. We remove the hard black shells and debris, so you get ready-to-use seeds.
  • Freshness: Charoli has a high oil content and can smell “oily” if old. We maintain fresh stock rotation to ensure sweet-smelling nuts.

Packaging & Logistics

  • Air-Tight Packaging: Charoli spoils quickly if exposed to humidity. We supply in vacuum packs or high-barrier poly bags to lock in freshness.
  • Bulk Availability: We stock sufficient quantities to cater to bulk seasonal demands during Diwali and Wedding seasons.

Your One-Stop Dry Fruit Partner Complete your garnish inventory. Jalaram Food Products supplies the “Holy Trinity” of sweet garnishes: Charoli, Pista Flakes, and Almond Flakes. Source them all from a single trusted partner in Ahmedabad.

Conclusion Don’t compromise your premium sweets with fake ingredients. Choose the authentic, pure, and delicious Jalaram Premium Charoli (Chironji).

Request a Quote Making Shrikhand in bulk? Contact Jalaram Food Products today for wholesale pricing on Charoli in Ahmedabad.

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+91 85110 67259

jalaramjfp@gmail.com

Survey no 272/3, Chanakyapuri Rd, opp. Renaissance Hotel, opp. Kargil Petrol Pump, Vishwas City 1, Sola, Ahmedabad, Gujarat 380061.

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