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Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
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Cinnamon Sticks (Dalchini / Taj Lakda) Wholesale Supplier Jalaram Food Products

Cinnamon Sticks (Dalchini / Taj Lakda)

Strong Aroma, Clean Bark. The Essential Whole Spice.

Jalaram’s Cinnamon Sticks (Dalchini / Taj Lakda) are selected for their robust flavor and clean appearance. Free from dust and impurities, our whole bark is perfect for grinding into spice blends or using whole in aromatic Indian preparations.

  • Variety: Premium Cinnamon Bark (Taj).
  • Texture: Dry, Clean, and Woody.
  • Aroma: Strong, Spicy, and Warm.
  • Ideal For: Masala Chai, Pulao, Curries, and Garam Masala.
Category:Whole Spices
  • Description

Description

Premium Cinnamon Sticks (Dalchini / Taj Lakda) – The Foundation of Flavor

The Kitchen Staple Whether it is the morning cup of Masala Chai or the aromatic Vaghar of a Dal Fry, Cinnamon Sticks (locally known as Dalchini or Taj Lakda) are indispensable in Gujarati and Indian cuisine. At Jalaram Food Products, we supply high-quality, clean Cinnamon bark that delivers the consistent, warm heat chefs and tea vendors rely on. As a trusted supplier in Ahmedabad, we ensure your kitchen never runs out of this essential whole spice.

Quality You Can Trust In the wholesale spice market, quality varies wildly. Many suppliers sell “scrap” bark that is full of dust, fungus, or has lost its smell. Jalaram Food Products offers a superior standard:

  • High Potency: Our Cinnamon bark is rich in essential oils. A small piece goes a long way in flavoring a large pot of tea or rice.
  • Clean & Sorted: We ensure our stock is hand-sorted. You won’t find stones, dirt clumps, or “dead” wood in our sacks. You pay for usable spice only.
  • Dry Stock: We maintain strict moisture control in our storage. This ensures the bark snaps with a crisp sound (a sign of freshness) and is free from mold.

The “Masala Chai” Powerhouse Ahmedabad is a city of tea lovers. For the thousands of Kitlis (Tea Stalls) and Cafes we serve, our Cinnamon is a key ingredient.

  • Boiling Strength: Our Taj Lakda holds up well during boiling, releasing that signature spicy-sweet kick that defines a good “Cutting Chai.”
  • Grinding Ready: For businesses that make their own Tea Masala or Garam Masala, our dry bark grinds easily into a fine, aromatic powder without clogging machinery.

Culinary Applications in HoReCa Our B2B clients in the Hotel, Restaurant, and Catering sector use Jalaram Cinnamon for:

  • Rice Preparations: Essential for Biryani, Pulao, and Jeera Rice to impart that subtle woody fragrance.
  • Rich Gravies: A crucial component of the whole spice mix (Khada Masala) used in tempering Punjabi and Moghlai gravies.
  • Sweet & Savory: Its versatility makes it useful for both spicy curries and traditional Gujarati sweets (Mohanthal, Ladu) or bakery items.

Supply Chain & Logistics We understand the pace of the food business in Ahmedabad.

  • Bulk Quantities: We supply in 1kg packs for small kitchens and bulk sacks (25kg/50kg) for large-scale caterers and traders.
  • Consistent Pricing: We aim to provide stable, competitive wholesale rates, shielding our clients from daily market fluctuations.

Your One-Stop Sourcing Partner Simplify your procurement process. Don’t juggle multiple vendors for different items. Alongside pure Whole Spices like Taj, Laving (Cloves), and Mari (Pepper), Jalaram Food Products supplies your entire requirement—from groceries and dry fruits to disposable packaging.

Conclusion Ensure the base of your flavor is solid. Choose the robust, clean, and aromatic Jalaram Cinnamon Sticks (Taj).

Request a Quote Contact Jalaram Food Products today for the best wholesale rates on Dalchini/Taj in Ahmedabad.

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+91 85110 67259

jalaramjfp@gmail.com

Survey no 272/3, Chanakyapuri Rd, opp. Renaissance Hotel, opp. Kargil Petrol Pump, Vishwas City 1, Sola, Ahmedabad, Gujarat 380061.

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