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Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
  • Home
  • About Us
  • Horeca
  • Madhwani Spices
  • Exports
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Call : +91 85110 67259
Wholesale Black Salt Powder Kala Namak Sanchal Supplier Ahmedabad

Black Salt (Kala Namak/Sanchal)

Elevate the zest of your beverages and snacks with Jalaram Food Products’ Premium Black Salt Powder. Locally renowned as Sanchal or Kala Namak, our rock salt is kiln-fired to perfection, offering that signature sulfurous, tangy flavor essential for Indian street food. We supply finely ground, sand-free powder that dissolves instantly, making it the top choice for Soda Shops and Farsan Manufacturers.

  • Product Name: Black Salt Powder / Sanchal
  • Flavor Profile: Tangy, Savory, Sulfurous (Eggy note)
  • Texture: Super Fine Powder (No Grit)
  • Color: Pinkish-Grey (Powder form)
  • Ideal For: Lemon Soda, Chaat, Fruit Salad, and Chutneys
  • Availability: 1kg Packs to 50kg Bulk Bags
  • Location: Stocked and Distributed in Ahmedabad, Gujarat
Category:Groceries
  • Description

Description

The Zest of Indian Street Food: Premium Sanchal (Black Salt)

At Jalaram Food Products, we know that ordinary table salt brings saltiness, but Black Salt (Sanchal) brings flavor. It is the magic ingredient that transforms a simple lemonade into a refreshing Limbu Soda and plain cut fruit into a spicy delight.

As a leading wholesale trader and spice supplier in Ahmedabad, we understand the specific quality requirements of the HORECA industry. The biggest complaint with wholesale Sanchal is the presence of sand or grit. Jalaram Food Products solves this by sourcing only Triple-Sieved, Stone-Free Black Salt Powder, ensuring a smooth mouthfeel for your customers.

What is Authentic Kala Namak?

Despite the name, Black Salt powder is actually pinkish-grey in color. It is a type of Rock Salt (Himalayan Salt) that has been kiln-fired with charcoal and herbs. This chemical transformation gives it:

  • Unique Flavor: A pungent, savory taste due to sulfur compounds.
  • Cooling Properties: In Ayurveda, it is considered a cooling spice (Sheetal), unlike regular sea salt.
  • Low Sodium: It generally has a lower sodium content than refined white salt, making it a “lighter” option.
Why Commercial Kitchens Choose Jalaram’s Sanchal

For businesses serving hundreds of customers daily, consistency is key.

  • Zero Grit Guarantee: There is nothing worse than a customer crunching on sand in their Pani Puri water or Fruit Salad. Our Sanchal is processed to remove impurities, ensuring a 100% smooth powder.
  • High Potency: Our Black Salt has a strong, authentic aroma. You need less quantity to achieve the desired tanginess, which improves your profit margins over time.
  • Free-Flowing: We ensure the powder is dry and free-flowing. In the humid monsoon months of Gujarat, Sanchal often clumps. Our moisture-proof bulk packaging helps minimize this issue.
  • Versatile Grades: Whether you need ultra-fine powder for beverages or slightly coarse for sprinkling, we can cater to your requirement.
Culinary Applications: A Staple for Gujarat’s Food Industry

Our bulk Sanchal is a workhorse ingredient across multiple sectors in Ahmedabad:

  1. Juice Centers & Soda Shops Ahmedabad is famous for its night-time soda culture. No Masala Soda, Limbu Sharbat, or Jaljeera is complete without a dash of Sanchal. It cuts the sweetness and adds the “kick” that customers crave.
  2. The Farsan & Snack Industry Sanchal is a secret weapon for snack manufacturers. It is sprinkled over hot Banana Chips, Sing Bhujia, and Roasted Nuts immediately after frying. It adheres better than white salt and adds a complex savory note.
  3. Fruit Carts & Salad Bars A simple plate of Watermelon or Guava is elevated with a sprinkle of Black Salt. Caterers use our Sanchal as the base for their “Fruit Chaat Masala” blend.
  4. Chaat & Panipuri The “Zing” in the Pani Puri water comes from Sanchal. It is also dusted over Dahi Vada and Bhel Puri to balance the sweet tamarind chutney.
  5. Vegan Cooking (Egg Substitute) For our modern cafe clients offering Vegan menus, Black Salt is used in Tofu Scramble to mimic the sulfurous taste of eggs.
Health Benefits: The Digestive Aid

Sanchal is a functional ingredient with well-documented health benefits. Highlighting these can appeal to health-conscious diners:

  • Aids Digestion: It stimulates bile production in the liver and helps control heartburn and bloating.
  • Less Water Retention: Unlike sea salt, it does not cause as much water retention (bloating), making it a preferred salt for weight watchers.
  • Mineral Rich: Contains traces of iron, magnesium, and potassium.
Product Specifications
  • Product Name: Black Salt Powder / Kala Namak / Sanchal
  • Type: Kiln-fired Rock Salt
  • Form: Fine Powder
  • Color: Pinkish-Grey to Light Purple
  • Taste: Salty, Tangy, Sulfurous
  • Purity: 98-99% (Food Grade)
  • Origin: India / Himalayas
  • Shelf Life: 24 Months (Store in a dry place)
  • Packaging: 1kg Poly Packs / 25kg & 50kg Bulk Bags
  • Supplier: Jalaram Food Products, Ahmedabad
Season Your Menu with Authority

Don’t let gritty, low-quality salt ruin your customer’s experience. Switch to the purity of Jalaram Food Products’ Black Salt Powder. We are your reliable partner for all bulk grocery and spice needs in Ahmedabad.

The flavor that defines Indian Chaat.

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+91 85110 67259

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Survey no 272/3, Chanakyapuri Rd, opp. Renaissance Hotel, opp. Kargil Petrol Pump, Vishwas City 1, Sola, Ahmedabad, Gujarat 380061.

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