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Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
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  • Horeca
  • Madhwani Spices
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Frying and Cooking with Sano Olive Pomace Oil
Sano Olive Oil 1 Ltr (Jaitun Tel) - Image 2

Sano Olive Oil 1 Ltr (Jaitun Tel)

Bring the goodness of the Mediterranean to your Indian kitchen with Jalaram Food Products’ supply of Sano Olive Oil (1 Ltr Bottle). Imported from Spain and refined specifically for the Indian palate, Sano Olive Oil (Pomace grade) offers a high smoke point ideal for deep frying, sautéing, and everyday curry preparation. It provides the heart-healthy benefits of Jaitun Tel at a highly competitive price point, allowing caterers and cafes to upgrade their cooking medium without breaking the budget.

  • Brand: Sano (Spanish Origin)
  • Product: Olive Pomace Oil / Cooking Oil
  • Pack Size: 1 Litre (PET Bottle)
  • Key Feature: Economical & High Heat Stability
  • Ideal For: Indian Curries, Frying Puri/Samosa, General Cooking
  • Availability: 1 Ltr Bottles / Bulk Cartons
  • Location: Stocked and Distributed in Ahmedabad, Gujarat
Category:Imported Food
  • Description

Description

The Smart Choice for Healthy Cooking: Sano Olive Oil (1 Ltr)

At Jalaram Food Products, we understand the economics of the HORECA industry. Every restaurant owner in Ahmedabad wants to serve healthy food, but food costs (inflated oil prices) are a constant challenge. Sano Olive Oil is the solution.

As a trusted wholesale trader and grocery supplier, we distribute Sano Olive Oil because it bridges the gap between premium health and commercial viability. Unlike expensive Extra Virgin oils which cannot be heated, Sano Pomace Olive Oil is chemically stable at high temperatures. This means you can use it for everything from tempering a Gujarati Dal to deep-frying Farsan, giving your menu a “Healthy Upgrade” label that customers love, at a fraction of the cost.

Why Sano is a Favorite in Commercial Kitchens
  1. Engineered for Indian Cooking: Indian food requires high heat. Sano Olive Oil has a very high smoke point (approx 238°C). It does not break down into harmful compounds when heated, unlike unrefined oils.
  2. Neutral Taste Profile: Sano is refined to be light and odorless. It does not carry the heavy, pungent olive smell. This ensures that the aroma of your spices—Jeera, Rai, Garam Masala—remains the hero of the dish.
  3. Cost-Effective Health: Sano offers the marketing benefits of “Olive Oil” (Zero Cholesterol, Low Saturated Fat) at a price point that makes sense for bulk cooking. It is significantly cheaper than Extra Virgin varieties while still being healthier than Palm or Cottonseed oil.
  4. Spanish Origin: Sano is sourced from Spain, the world’s largest olive oil producer, ensuring international quality standards in every bottle.
Culinary Applications: A Versatile Workhorse

Our 1 Ltr Sano Olive Oil bottles are designed for easy handling in busy kitchens:

  1. The Catering Industry (Bulk Cooking)छ Wedding Menus: Modern weddings often feature a “Healthy Counter” or “Jain Counter.” Using Sano Olive Oil allows caterers to market these specific sections as premium and heart-healthy. Frying: Because of its high smoke point and low absorption, it yields crispy, non-greasy fried items like Cutlets, Spring Rolls, and Puris.
  2. Mid-Range Cafes & Restaurantsछ Everyday Curries: Ideal for making base gravies (Red/White/Brown) in bulk. It preserves the shelf life of the gravy and doesn’t solidify like Ghee or Coconut oil. Tadka (Tempering): Perfect for the final tadka on Dals and Sabzis where the oil needs to be smoking hot to crackle the spices.
  3. Tiffin Services & Cloud Kitchensछ “Ghar Jaisa Khana”: Tiffin services use Sano to target health-conscious office goers who are willing to pay extra for meals cooked in “Jaitun Tel” rather than cheap refined oil.
Health Benefits: Market Your Menu

Use these points to upsell dishes cooked in Sano Olive Oil:

  • Heart Friendly: Contains high levels of Monounsaturated Fats (MUFA) which are known to reduce the risk of heart disease.
  • Light on Stomach: It is less sticky and easier to digest than heavy vegetable oils, preventing that “heavy” feeling after a meal.
  • Vitamin E: Enriched with antioxidants that boost immunity.
Understanding the Grade: What is Pomace Oil?

Transparency is key in B2B. Sano 1 Ltr (Cooking Grade) is typically Olive Pomace Oil.

  • It is extracted from the pulp left after the first press of olives.
  • It is refined to remove impurities and smell.
  • It is blended with a small amount of Virgin Olive Oil to restore nutritional value.
  • Result: An oil that behaves like sunflower oil in the pan but carries the health profile of olives.
Product Specifications
  • Product Name: Sano Olive Oil
  • Type: Olive Pomace Oil (Refined)
  • Origin: Spain
  • Pack Size: 1 Litre
  • Packaging: PET Bottle
  • Appearance: Clear, Golden Yellow
  • Odor: Neutral / Mild
  • Smoke Point: High (Suitable for Frying)
  • Shelf Life: 24 Months (Store in a cool, dry place)
  • Distributor: Jalaram Food Products, Ahmedabad
Affordable Health for Your Business

Upgrade your kitchen’s health standards without ruining your bottom line. Partner with Jalaram Food Products for reliable bulk supplies of Sano Olive Oil. We offer the best wholesale rates in Ahmedabad, ensuring you stay competitive.

Spanish quality, Indian pricing.

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