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Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
Horeca Supplier in Ahmedabad Gujarat | Jalaram Food Products | Madhwani Spices
  • Home
  • About Us
  • Horeca
  • Madhwani Spices
  • Exports
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Call : +91 85110 67259
Close-up of shiny Black Mustard Seeds (Rai) in a wooden scoop at Jalaram Food Products.

Mustard Seeds (Sarso / Rai)

Mustard Seeds (Sarso / Rai) Varieties: Small (Barik Rai) | Bold (Sarso) | Yellow Mustard Quality: Machine Cleaned (Stone & Dust Free) Aroma: Sharp, Pungent, Nutty Pack Sizes: 1kg | 25kg Bulk Bags

Ignite the flavor of your culinary creations with the sharp, popping aroma of premium Mustard Seeds (Rai). Essential for the perfect Tadka (tempering), our seeds are sourced from the best crops in Rajasthan and Gujarat. As a leading Mustard Seeds Wholesale Supplier in Ahmedabad, Jalaram Food Products guarantees stock that is rigorously machine-cleaned to remove grit and foreign matter. Whether for Dhokla, Pickles, or Curries, our Rai delivers the consistent pungency your kitchen demands.

Category:Groceries
  • Description

Description

Mustard Seeds (Sarso / Rai) – The Sound of Indian Cooking

In a Gujarati kitchen, cooking doesn’t start until the Rai pops. That distinct crackling sound in hot oil is the signal that flavor is about to be unleashed. Whether it is the tempering over a soft Khaman Dhokla, the base of a Kadhi, or the preservation of a spicy Achar (Pickle), Mustard Seeds are indispensable.

At Jalaram Food Products, we understand that this tiny seed carries a big responsibility. We are dedicated to acting as your primary Mustard Seeds Wholesale Supplier in Ahmedabad, ensuring that every bag you open is full of bold, shiny, and aromatic seeds that are ready to use instantly.

Understanding the Varieties: Rai vs. Sarso

Not all mustard is the same. Depending on your menu, you need specific types. We supply the full range:

  • Small Black Mustard (Barik Rai):
  • Profile: Tiny, dark brown/black seeds.
  • Best Use: This is the standard for Gujarati Cooking. It is used for Vaghar (Tadka) in Dals, Subzis, and Farsan. It pops quickly and offers a sharp, concentrated flavor.2
  • Bold Brown Mustard (Sarso):
  • Profile: Larger seeds with a reddish-brown hue.
  • Best Use: often used in Punjabi cuisine, fish curries, and for grinding into pastes.
  • Yellow Mustard (Pili Sarso):
  • Profile: Milder, less pungent.
  • Best Use: Specialized Bengali dishes or for making American-style mustard sauce and pickles.
The “Cleanliness” Standard: No Stones, No Dust

In the wholesale market, Mustard seeds are often the hardest to clean because they are the same size as small stones and grit particles.

  • The Risk: If a customer bites into a stone hidden in the Rai, it can break a tooth and ruin your restaurant’s reputation.
  • The Jalaram Promise: We supply Machine Cleaned & Sortex Quality. Our stock goes through rigorous destoning and magnetic separation processes. You get 100% usable product with zero waste and zero risk.
Essential for the Food Industry in Gujarat

We supply to a diverse range of commercial kitchens in Ahmedabad:

  • Farsan Marts: The tempering of Khaman, Dhokla, Idada, and Khandvi requires generous amounts of clean Rai. Our seeds provide the visual contrast and the taste burst these dishes need.
  • Pickle (Achar) Manufacturers: Mustard seeds (often split into Rai Kuria) are the preservative and flavoring backbone of Gujarati pickles like Gunda and Keri. We supply high-pungency seeds that ensure long shelf life for your pickles.
  • Caterers: For large-scale cooking where consistency is key. Our Rai pops evenly without burning instantly.
  • South Indian Restaurants: Essential for the authentic flavor in Sambhar and Chutneys.
Why Jalaram Food Products is Your Strategic Partner

We are not just traders; we are experts in the spice ecosystem.

  • The “Masala Box” Synergy: Mustard Seeds never work alone. They are always used alongside Turmeric (Haldi) and Chili Powder (Mirch).
  • The Advantage: Jalaram Food Products is a Manufacturer of Turmeric and Chili Powder.
  • The Benefit: You can source your entire Masala Dabba (Spice Box) needs from us. Buy your manufactured spices direct from our factory line and add your Mustard Seeds to the same order. This streamlines your supply chain and guarantees quality across the board.
  • Freshness and Aroma: Mustard seeds contain volatile oils (Allyl isothiocyanate) that give them their “kick.” Old stock loses this pungency. We maintain fresh inventory cycles in our Ahmedabad warehouse, ensuring the seeds you get are potent and aromatic.
  • Competitive B2B Pricing: We source directly from the APMC markets of Rajasthan and North Gujarat, bypassing multiple middlemen to offer you the best wholesale rates in the city.
Health Benefits

Mustard seeds are rich in:

  • Selenium and Magnesium: Known for anti-inflammatory properties.
  • Digestion: The pungency stimulates gastric juices, aiding digestion of heavy meals.
Product Specifications
  • Product Name: Mustard Seeds (Whole)
  • Local Name: Rai / Sarso
  • Purity: 98% / 99% Machine Cleaned
  • Moisture: < 10%
  • Origin: Rajasthan / Gujarat
  • Packing: 25kg / 50kg Jute or PP Bags
Start Your Dish Right

A great dish starts with the first pop of the spice. Ensure your kitchen uses the cleanest and most flavorful Mustard Seeds available.

Contact Jalaram Food Products for today’s bulk market rate.

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+91 85110 67259

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Survey no 272/3, Chanakyapuri Rd, opp. Renaissance Hotel, opp. Kargil Petrol Pump, Vishwas City 1, Sola, Ahmedabad, Gujarat 380061.

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